Simple, versatile, and packed with protein—our Nigerian Egg is a kitchen staple that can be enjoyed in countless ways. Fresh farm eggs are perfect for boiling, frying, scrambling, or incorporating into your favorite dishes like egg sauce, yam and egg, or breakfast wraps.
Nutritious and delicious, eggs provide essential energy and flavor, making them ideal for breakfast, lunch, or as a quick snack.
Why You’ll Love It:
Fresh, high-quality eggs
Rich in protein and essential nutrients
Versatile for multiple Nigerian dishes
Quick and easy to prepare
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